Otre
Fiano

Grape

100% Fiano | Puglia PGI White

Alcohol

13° Alc. Vol. %

Training system

Espalier.

PROD. / HCT

100 quintals.

Harvest Method

Manual.

Primary fermentation

Soft pressing, fermentation in steel containers at a controlled temperature of 14 °C.

Maturing & Aging

In steel containers, refinement in the bottle.

Characteristic notes

Straw yellow in color with greenish reflections, it opens on the nose with tropical fruity aromas, the taste is mineral and soft plesantly warm. complex and savory, with good persistence.

Service temp.

10-12° C

Pairings

lt goes well with shellfish, appetizers and tasty fish dishes.